BOOK A TABLE

Need a table Friday or Saturday in December?
Please Call (0)21 489 1370

FANTASTIC FOOD DAY OR NIGHT

DINE WITH US IN BARRY’S RESTAURANT

The restaurant at Barry’s of Douglas will take you on a modern gastronomic adventure. Featuring great food, sourced locally, prepared with imagination and flair and brought to your table with a smile. Come dine with us for breakfast, lunch or dinner. Take a look through our table d’hôte and à la carte menus, consider our early bird specials and relax with the bar menu. Finally, be tempted by our sumptuous desserts. From fresh seafood to aged steaks, in-season vegetables, vegetarian and vegan options, freshly prepared and cooked to order, the only thing we ask is that you book your table above. Bon appetite.

EARLY BIRD

2 Courses for €22

STARTER

Soup of the Evening
In-house baked brown bread (gluten free available)

Barry’s Oven Baked Fishcakes
Sweet pickled cucumber, lemon dill aioli

Panko Crumbed Garlic Mushrooms
Stuffed with garlic and herb soft cheese

Buffalo Style Spicy Chicken Wings
Crisp celery sticks & blue cheese sauce

MAIN COURSE

Barry’s Traditional Fish & Chips
Fresh white fish of the day dipped in a light beer batter, tartar sauce & fresh buttered peas

Slow Cooked Lemon & Thyme Marinated Supreme of Irish Chicken
Wild mushroom fricassee, sweet potato fondant & red wine jus

Barry’s House Curry
Please ask server for today’s curry

Roasted Vegetable Tagliatelle Pasta
Creamy tomato sauce, basil oil, garlic bread & fresh Parmesan shavings

Barry’s Classic Beef Burger
Lettuce, tomato, onion, chips & fresh slaw.

CHOICE OF DESSERTS

Available 7 days a week Monday-Sunday until 7pm
The country of origin of all our beef is Ireland
ALLERGEN FOLDER AVAILABLE

A LA CARTE

All Week from 4pm

STARTERS

Soup of the Evening
In house baked brown bread (gluten free available)
€6.25

Barry’s Tomato Based Seafood Chowder (gf)
Haddock / Cod / Salmon / Mussels / Brown Soda Bread
€8.75

Oven Baked Salted Cod Fish Cake (gf)
Bell Peppers / Organic Leaves / Red Pepper Remoulade
€8.75

King Prawns Pil Pil with Red Peppers
Smoked Paprika / Grilled Sourdough
€12.25

Gulfstream Mussels (gf)
Cream / Garlic / Fresh Dill
(main course portion served with chips)
€9.95/€16.95

Crumbed Russeltown Mushrooms (gf) (v)
Garlic Soft Cheese / Chive/ Parsley
€8.25

Ardsallagh Goats Cheese & Mixed Nuts Bon Bon’s
Beetroot / Organic Leaves / Raspberry & Port Reduction
€8.75

Warm Bruschetta Caprese with Aged Balsamic
Vine Tomato / Black Olives / Toonsbridge Mozzarella / Baked Ciabatta
€8.25

Chicken Liver Pate
Brioche Bread / Raspberry & Port Reduction
€8.45

Barry’s Spicy Chicken Wings
Crisp Celery Sticks / Blue Cheese Sauce
€8.50/€15.95

Grilled Chicken & Gubben Bacon Salad (gf)
Roasted Cherry Vine Tomato / Crispy Potato / Garlic & Herbs
€9.95/€14.95

MAINS

Grilled King Prawns & Monk Fish
Spinach & Ricotta Ravioli / Home-Made Pesto / Samphire
€24.95

Wasabi & Sesame Fillet of Salmon
Crispy Greens / Charred Lime / Gratin Potato
€19.95

Traditional Fish & Chips
Tartar / Fresh Peas / Mint Butter / Charred Lemon
€17.25

Fresh Seafood Tagliatelle
Fresh Salmon / Cod / Prawns / Creamy Reduction / Garlic Bread
€18.95

Roasted Vegetable Tagliatelle Pasta
Creamy Tomato Sauce / Basil Oil / Garlic Bread / Fresh Parmesan Shavings
€15.75 Add Chicken €2.00

Szechuan Beef & Egg Noodle Stir-Fry
Tender Stem Broccoli / Mixed Peppers / Onion
€18.95

Barry’s Grilled Steak Sandwich
Sautéed Mushrooms / Onions / Baked Ciabatta / Garlic Mayo / Chips
€19.95

McCarthy’s 28 Day Dry Aged 10oz Sirloin Steak (gf)
Charred Shallots / Chestnut Mushroom / Chips / Brandy Peppercorn Sauce
€27.95

McCarthy’s 28 Day Dry Aged 8oz Fillet Steak (gf)
Pickled Shallots / Chestnut Mushroom / Chips / Brandy Peppercorn Sauce
€31.95

Slow Cooked Lemon & Thyme Marinated Supreme of Irish Chicken
Wild Mushroom Fricassee / Sweet Potato Fondant / Red Wine Jus
€16.95

Barry’s House Curry- Chicken or Vegan Tofu
Please ask your server for today’s curry
€16.95

Barry’s Classic Beef Burger
Tomato / Organic Leaves / Onion / Burger Sauce / Fresh Slaw / Chips
€14.95

Barry’s Fully Loaded Beef Burger
Bacon / Cheddar/ Crispy Onion Rings / Lettuce / Tomato / Burger Sauce / Fresh Slaw / Chips
€16.95

Vegetarian Burger (gf) (v)
Sweet Potato & Chick Pea / Coriander /Mixed Nuts / Basil Vegan Mayo / Kimchi Slaw
€14.95

Vegan Feast (gf) (v)
Spiced Oats / Guacamole/ Cherry Tomato Salsa/ Yogurt / Lettuce / Corn Tortilla
€14.95

The country of origin of all our beef is Ireland
Allergen Folder Available

SIDES €3.95/€4.50

Rustic Bread With Garlic Butter and Cheddar

Tossed Salad

Sautéed Fresh Vegetables

Twice cooked Chips

WINE LIST

White Wine List in Barry's of Douglas Restaurant

HOUSE WHITE

Saint Marc Reserve, Chardonnay, France. €23.95
Marque De Plata, Sauv Blanc/Macabeo, Spain. €22.95
Terre Forti, Pinot Grigio, Italy. €24.95
Rabbit Islnad, Sav Blanc, New Zeland. €29.95

FRESH & CRISP WHITES

Blason Timberlay, Bordeaux, France. €29.95
Piedra Del Mar, Albarino, Spain. €32.95
Autentico (Organic), Macabeo, Spain. €26.95
18 Eighty Nine, Sav Blanc, Tasmania. €33.95

CHAMPAGNE & SPARKLING WINE

Vallformosa, Cava, Spain 200ml Snipe. €9.95
Masottina, Prosecco, Italy. €29.95
Vallformosa Classic, Cava, Spain. €36.95
Pannier Brut, Champagne, France. €72.95

ROSÉ

Les Petites Jamelles, Syrah Rosé, France. €25.95
Rosé De Provence Saint Hilare (Organic) Grenache syrah, France. €32.95

ROUND & FRUITY REDS

Leopards Leap, Cabernet Sauvignon, South Africa. €26.95
Jean Gamay, Noir, Gamay, France. €29.95
Marques de Borba, Syrah Cabernet, Portugal. €31.95
Blasson Timberlay, Bordeaux, Merlot Cabernet, France. €28.95


Alvier, Chardonnay, Chile	€6.15	€16.95	€22.95
Marques de Plata, Sauv Blanc Macebo, Spain	€6.15	€16.95	€22.95
Terre Forti, Pinot Grigio, Italy	€6.60	€17.95	€24.95
Rabbit Island, Sauv Blanc, New Zealand	€7.60	€20.95	€29.95
Piedra Del Mar, Albarino, Spain	€8.75	€23.95	€32.95


Alvier, Merlot, Chile	€6.15	€16.95	€21.95
Marques de Plata, Tempranillo Cabernet, Spain	€6.15	€16.95	€21.95
Shottesbrooke, Shiraz, Australia	€7.15	€19.95	€27.95
El Parral, Malbec, Argentina	€7.60	€20.95	€28.95
Montelciego Rioja, Tempranillo, Spain	€7.15	€19.95	€27.95
Les Jamelles, Pinot Noir, France	€7.15	€22.50	€29.95

Red Wine List in Barry's of Douglas Restaurant

MINERAL WATER

Acqua Pana, Still. €2.95
San Pellegrino, Sparkling.€2.95